Appetizers

Charcuterie

An artfully arranged board of select cured meats, fine cheeses, baguette and paired with chefs' accompaniments.

$14

Lakeside Cauliflower

Half head of cauliflower roasted on a cedar plank and topped with whipped cream cheese, aged gruyere, and fresh herbs.

$14

Meatballs

Homemade meatballs, ricotta, parmesan, and baguette.

$14

Scotties' Kettle Chips

Pulled chicken thighs, shredded cheddar, mac and cheese, bbq drizzle and green onions nestled on house made kettle chips.

Wings

Your choice of buffalo, garlic parmesan, nashville, carolina bbq, served with blue cheese or ranch. Additional sauces .99.

8 Wings $1416 Wings $26

$15

Crab Rangoon

A house made nod to take-out food. Deep-fried wontons stuffed with crab cream cheese and sweet Thai Sauce for dipping.

$14

Hummus

Roasted chickpeas blended and topped with Mediterranean mix, olive pesto, basil and paprika oil, carrots, celery, and wonton chips.

$16

Spicy Thai Chili Shrimp

Red shrimp lightly fried and drizzled with our sweet chili aioli and sriracha.

$17

Poke Nachos

Sushi grade ahi tuna served raw with teriyaki glaze, wasabi aioli, and sesame seeds on top of crispy wontons.

$17

Key West Pink Shrimp Cocktail

Plump chilled jumbo shrimp paired with our Bloody Mary cocktail sauce.

$15

Loaded Fries

Crispy bacon pieces, melted jack cheese and mozzarella, on top of crispy fries with Calabrian aioli drizzle.

Salads

Add salmon $8 | Add shrimp $6 | Add chicken $4
Dressings: Blue Cheese, Ranch, Honey Mustard, Citrus Vinaigrette, Raspberry Vinaigrette, Balsamic Vinaigrette| extra dressing $1

$11

Caesar Salad

Romaine lettuce, grated parmesan & croutons tossed in Caesar dressing.

$14

Greek Salad

Romaine lettuce, kalamata olives, pepperoncini, feta, cucumbers, onions, tomatoes, beets and potato salad. Served with house made Greek dressing.

$14

Plant City Salad

Artisan blend, fresh strawberries, onions, candied walnuts & feta. Served with house made citrus vinaigrette dressing.

$17

Lakeside Cobb

Artisan blend, heirloom tomatoes, gorgonzola, jack cheese, kalamata olives, hard boiled egg, bacon bits, red onion, and 2 juicy tenders fried or grilled and tossed in your choice of wing sauce.

$12

Large House Salad

Artisan blend, heirloom tomatoes, cucumbers, red onion, and croutons.

$14

Burrata Salad

Oven roasted red peppers, heirloom tomatoes, arugula, basil oil, balsamic glaze, toast points and Burrata.

Favorites and Handhelds

All served with your choice of one signature side. Gluten Free Bun $2

$16

All American Burger

Steak burger patty served on brioche bun with lettuce, tomato, onion, pickles & your choice of cheese.

$14

Cali Chicken Sandwich

Grilled marinated chicken breast, avocado spread, bacon, swiss cheese, lettuce, tomato, garlic aioli, and toasted sourdough.

$24

Grouper Sandwich

Gulf Grouper grilled, blackened, or fried. On a brioche bun with lettuce, tomato, onion & tartar sauce.

$16

Short Rib Melt

Braised short ribs, caramelized onions, cheddar, swiss cheeses. Demi-glace on toasted sourdough.

$13

Tender Lover Platter

3 jumbo hand battered chicken tenders. Served with your choice of wing sauce and blue cheese or ranch. Additional sauces $1.

$16

Fish n Chips

12oz filet of Atlantic haddock dipped in our golden ale batter and fried crispy. Served with tartar sauce.

$21

The Buckingham

Braised short ribs & Carolina bbq drizzle served over creamy mac and cheese.

$16

The Stevie

Hand breaded chicken tenders, gorgonzola & buffalo drizzle served over creamy mac and cheese.

$22

The Lakonater

Two juicy steak patties, cheddar and swiss cheese, five slices of bacon, garlic aioli and onion straws. Served on a brioche bun.

$17

The Bougie 'Bello

Two portobello caps marinated in aged balsamic, roasted red peppers, pesto aioli, gruyere, and arugula served on a brioche bun.

$18

Bacon Jam Burger

Steak burger, house made bacon jam, gorgonzola crumble, onion straws, garlic aioli, brioche bun.

Pastas & Entrees

$24

Chicken Parmesan

Lightly breaded chicken cutlet, fresh mozzarella, parmesan cheese & house marinara served over linguine.

$23

Creamy Chicken Gouda Pasta

Creamy gouda sauce, grilled chicken, sun-dried tomatoes, spinach, sautéed mushrooms served over rigatoni.

$23

Chicken Piccata

Chicken cutlet lightly breaded and fried topped with lemon butter caper sauce served over linguine.

$28

Cedar Plank Salmon

Salmon cooked on a cedar plank, topped with bourbon glaze, and served with your choice of signature side.

$25

Seafood Pescatore

Sautéed mushrooms, red shrimp, bay scallops, grouper and salmon in a lightly blackened alfredo sauce served over rigatoni pasta.

Featured

Chicken $18| Shrimp $24

Chicken or Shrimp Alfredo

House made Alfredo sauce served over linguine with your choice of grilled or blackened chicken or shrimp.

$29

Spinach Bacon Gorgonzola Salmon

Salmon topped with sautéed spinach, gorgonzola, chopped bacon, and lemon butter. Served with choice of signature side.

$22

Spicy Vodka Rigatoni

Grilled chicken tossed in our vodka cream sauce and house marinara, with Calabrian chilies, caramelized onions, and sautéed mushrooms served over rigatoni.

Primals

$30

Braised Short Rib

Yukon mash, braised short rib, demi glace topped with crispy onion straws and served with seasonal vegetables.

$23

Garden Steak

Our roasted cauliflower steak topped with peppito seeds and a roasted red pepper chimichurri on a bed of a cauliflower silk.

$26

Chicken Bruschetta

Grilled chicken breasts layered with fresh mozzarella and topped with herb-marinated tomatoes, finished with aged balsamic glaze. Served over rocket salad with heirloom tomatoes, olive oil, and a splash of lemon.

$28

Porterhouse Pork Chop

16oz Porterhouse pork chop. Parmesan and panko crusted. Served with your choice of one signature side.

$48

Ribeye

USDA prime ribeye 14oz. Grilled to perfection and crowned with our house compound butter|Add shrimp skewer $6|

$28

Golden Citrus Chicken

Lemon panko crusted chicken breasts served with studded basmati rice with arugula and sun dried tomatoes, topped with lemon butter.

$32

Steak Frites

Juicy 8oz hanger steak, paired with truffle fries and topped with our red pepper chimichurri.

$25

Chicken Marsala

Chicken cutlet, wild mushroom demi glace, studded mash with spinach and sun dried tomatoes, seasonal vegetable.

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Gluten-Free

12/19 menu (1)